Fully sliced ham

Description

Fully sliced ham composed of 30 vacuum-packed 100g sachets, plus minced meat, plus bones from a ham with the “Jamón de la Alpujarra” Gran Reserva Nevadensis guarantee mark, cured naturally for a minimum of 15 months in the clean, cold air of the Alpujarra region of Granada. The most convenient and functional format for everyday use. No artificial additives, preservatives, or added colorings, using only sea salt in the right amount.

This ham is characterised by a complex flavour and a slightly firm texture.

79,95 € I.V.A Incluido

Description

Fully sliced ham composed of 30 vacuum-packed 100g sachets, plus minced meat, plus bones from a ham with the "Jamón de la Alpujarra" Gran Reserva Nevadensis guarantee mark, cured naturally for a minimum of 15 months in the clean, cold air of the Alpujarra region of Granada. The most convenient and functional format for everyday use. No artificial additives, preservatives, or added colorings, using only sea salt in the right amount.

This ham is characterised by a complex flavour and a slightly firm texture.

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Prepared in 30 vacuum-packed sachets of sliced ham, each 100 grams, plus minced meat and bones from Alpujarra ham. The most convenient and functional format for everyday use.

Details

Minimum Curing Time: 15 months
Quality: "Jamón de la Alpujarra" Guarantee Mark
Packaging: 30 vacuum-packed 100g sachets + cubes + bones
Brand: Jamones Nevadensis
Manufacturer: Jamones Nevadensis, SL

Nutrition

(Average values per 100 g)
Energy: 1100 kJ/242 kcal
Fat: 13.60 g

of which saturates: 5.65 g

Carbohydrates: 0.00 g

of which sugars: 0.00 g

Proteins: 29.91 g
Salt: 3.51 g

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