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Maximum Ham

Description

Made with one of the most appreciated breeds of the Peninsula, 100% Duroc and with more than 24 months of natural curing, without artificial additives. With black hoof. This is one of the best hams of Nevadensis, which will not leave you indifferent!

From 115,55 

Gana hasta 153 Jamontañeros.

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Made with one of the most appreciated breeds of the Peninsula, 100% Duroc and with more than 24 months of natural curing, without artificial additives. With black hoof. This is one of the best hams of Nevadensis, which will not leave you indifferent!

Minimum Cure: 2 Years

Denomination: Serrano Ham

Brand: Jamones Nevadensis

Manufacturer: Jamones Nevadensis, SL

Approximate Weight: From 6.5kg to 7.5kg

(Average values per 100g)

Calorific value: 242.04 Kcal

Fats of which: 13.60 g

-saturated: 5.65 g

Carbohydrates: 0.00 g

-of which sugars: 0.00 g

Protein: 29.91 g

Salt: 2.58 g

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