Deboned Nevadensis Ham
Deboned Ham from the Alpujarra, with more than 15 months curing time. Please contact us for information about the options we offer.More...
Approximately € 21,60 per kg
Deboned Nevadensis Ham with more than 15 months natural curing time in the Alpujarra. Please contact us for more information about the options we offer. Any ham from our online shop has the option of purchasing it deboned or sliced.
Detailed information about the product.
|Aproximate Weight||From 4kg (8,8lbs) to 4,5kg (9,9lbs)|
|Minimal Curing Time||15 Months|
|Producer||Jamones Nevadensis, SL|