"Gran Reserva" Ham from the Alpujarra cured for at least 15 months.
From 6,5kg (14,3lbs) to 7kg (15,4lbs)
Approximately € 9,85 per kg
Duroc ham with our Nevadensis guarantee, cured for a minimum of 24-months in the Sierra Nevada.
From 8,2kg (18,1lbs) to 8,7kg (19,2lbs)
Approximately € 12,49 per kg